Vegan Chocolate Chip Cookie Dough

Cashew-cream vanilla cookies, sweetened with pears and dates, with allergy-friendly chocolate chips.   Are these really vegan, because they may just be better than the original!  

Approximate nutrition information for both cookies:  420 calories, 24g fat, 46g carbohydrates, 18g sugars, 6g protein, 6g fiber, 74mg sodium.  Ingredients: Gluten free oats, pears, cashews, vegan chocolate chips (organic cane sugar, organic chocolate, organic cocoa butter), organic virgin coconut oil, avocado oil, dates, chia seeds, vanilla, salt.  Contains: Nuts (CASHEW, coconut).  Processed in a dedicated gluten free facility, shared with soy (lecithin), peanuts, and milk.